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05 March 2021
USDA Announces Availability of an Additional $35 Million for Value-Added Producer Grant Program

USDA Announces Availability of an Additional $35 Million for Value-Added Producer Grant Program

The United States Department of Agriculture (USDA) announced that it is making an additional $35 million available this year in the Value-Added Producer Grant Program to support agricultural producers affected by the COVID-19 pandemic. This funding is made possible through the Consolidated Appropriations Act of 2021. In total, $76 million is available.

The Department has also extended the application deadline to May 4, 2021. USDA originally opened the application window on Dec. 21, 2020, with an application due date of March 22, 2021.

Click Here to learn more and apply. Applications are permitteed via Grants.gov and must be received by 11:59 p.m. Eastern time on April 29, 2021; Paper applications must be postmarked by May 4, 2021. Please refer to the Federal Register Notices for more information on the deadline and various ways the Agency will accept applications.

16 October 2020
Tourism Grant Program Now Accepting Applications

Tourism Grant Program Now Accepting Applications

The application cycle for Tourism Grants is now open. The 2021 application cycle will accept applications from eligible entities from October 15 - November 30, 2020.

The Tourism Grant Program funds projects that strengthen Montana’s economy through the development and enhancement of Montana’s tourism and recreation industry. A total of $750,000 is available for projects that develop and enhance tourism and recreation products that have the potential to increase non-resident visitation.

Click here to learn more or to apply for a grant.

26 June 2020
Governor Bullock Announces over $1 Million of Coronavirus Relief Funds Awarded through Montana Agriculture Adaptability Program

Governor Bullock Announces over $1 Million of Coronavirus Relief Funds Awarded through Montana Agriculture Adaptability Program

Governor Steve Bullock and the Montana Department of Agriculture (MDA) today announced that over $1 million in grant funding has been awarded from the Montana Agriculture Adaptability Program (MTAAP). The grants are designed to provide relief to small and medium-sized food and agriculture businesses in response to the COVID-19 crisis.

“Agriculture drives our economy in Montana, and the COVID-19 crisis has shed new light on the importance of our local food systems,” said Governor Steve Bullock. “The adaptability grants directly support producers and value-added food and ag businesses affected by the pandemic. From Missoula, to Two Dot, to Scobey, Montanans across the state are finding innovative ways to strengthen and expand our access to local foods at a time when we need it most.”

 

 

Click to view all award recipients.

08 June 2020
Montana Invests in Meat Processing and Infrastructure - MT Meat Processing Infrastructure Grant

Montana Invests in Meat Processing and Infrastructure - MT Meat Processing Infrastructure Grant

Helena, Mont. – Small and medium-sized meat processors in Montana have an opportunity to receive funding to support and expand processing infrastructure and capacity through the Montana Meat Processing Infrastructure Grant. Governor Steve Bullock announced the availability of these grants last week as part of additional funding to aid businesses recovering from economic impacts of COVID-19.

“With increased demand on both the national supply chain and our local food systems, it’s time to invest in in-state meat processing,” said Ben Thomas, Director of Montana Department of Agriculture. “These grants give our producers an opportunity to shift their operations, so they can access new markets, and we can keep quality Montana raised meat here in Montana.”

Click to learn more and apply.

04 June 2020
Governor Bullock Announces Support for Local Meat Processors, Small Businesses and Local Governments Across Montana

Governor Bullock Announces Support for Local Meat Processors, Small Businesses and Local Governments Across Montana

 

 

MONTANA – Governor Steve Bullock today announced funding through the federal CARES Act will be used to boost in-state processing and storage capacity for local meat processors, to provide additional financial assistance for small businesses, and to reimburse local governments for COVID-19 related expenses.

The Montana Meat Processing Infrastructure Grant is available to aid small and medium-sized meat processors responding to COVID-19 supply chain disruptions by supporting local meat processing infrastructure and capacity in Montana.

“These grants will boost processing and storage capacity. They’ll help Montana businesses put more Montana meat onto more shelves. Plus, an increase in in-state processing means more direct sales, and better, value-added markets for producers,” Governor Bullock said. “These investments will bolster Montana’s food security, making us stronger in response to the pandemic, as well as long into the future.”

Due to interruptions in national supply chains, meat processing capacity throughout the US has been significantly impacted. Supporting in-state meat processing infrastructure and capacity will provide alternative market channels for Montana’s cattle, hog and poultry producers. Examples of eligible expenses include equipment and infrastructure that increases processing and/or storage capacity, costs associated with becoming state or federally inspected, and other business adaptation and diversification activities. Total funding available through the program is $2,000,000, with a maximum award of $150,000. Applications are being accepted now at COVIDRELIEF.MT.GOV. The deadline to apply is July 2, 2020 at 5:00pm.

 

11 May 2020
Grants Available through the Montana Agriculture Adaptability Program (MTAAP) for Food and Ag Businesses Impacted by COVID-19 Crisis

Grants Available through the Montana Agriculture Adaptability Program (MTAAP) for Food and Ag Businesses Impacted by COVID-19 Crisis

Montana Department of Agriculture, Montana Food and Agriculture Adaptability Program

Click Here to Apply


Grants are available to food and agriculture businesses to help increase community resilience amid the COVID 19 pandemic and other economic disruptions. Grants are intended to create additional economic activity and bolster food security. Examples of eligible projects include, but are not limited to, those focused on accessing new markets, projects which strengthen and expand local food systems, and other business adaptations that decrease food and agricultural waste. The need for such innovations must be driven by the COVID 19 pandemic. Total funding available is $500,000, with a maximum application amount of $10,000.
mtaap@mt.gov

 

08 May 2020
Governor Bullock Announces $123 Million Available in Emergency Grants

Governor Bullock Announces $123 Million Available in Emergency Grants

Governor Steve Bullock today announced that families, small businesses, non-profits, health services centers and individuals across Montana hardest-hit by impacts of COVID-19 will be eligible to apply for grants through nine new programs created in response to the emergency.

Guided by more than 1,400 public comments and his Coronavirus Relief Fund Advisory Council, Governor Bullock is making $123,550,000 available in the first round of emergency grants funded through the federal Coronavirus Aid, Relief, and Economic Security (CARES) Act.

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