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08 April 2021
Virtual Marketing Consultations Available Through Ag Development & Marketing Bureau

Virtual Marketing Consultations Available Through Ag Development & Marketing Bureau

The Montana Department of Agriculture's marketing team is looking forward to connecting with Montana food and ag businesses as they schedule virtual marketing consultations for the week of April 19th. Our marketing officers are taking this opportunity to learn more about different companies across the state and explore how the department can help them reach their goals. 

If you are interested in setting up a virtual marketing consultation, please contact Marty Earnheart at (406) 444-9126 or mearnheart@mt.gov

Click here to learn more about the Agricultural Marketing & Business Development Bureau at Montana Department of Agriculture. 

23 March 2021
Governor Gianforte Celebrates National Ag Day at Multi-Generational Potato Farms

Governor Gianforte Celebrates National Ag Day at Multi-Generational Potato Farms

Governor Greg Gianforte celebrated National Agriculture Day today by visiting the Lake Family farms, potato farms in operation for more than eighty years in the Mission Valley.

“We’re celebrating Montana agriculture today and the farmers and ranchers that drive our state’s number one industry,” Governor Greg Gianforte said. “Our commodities like potatoes, wheat, barley, beef, and pulse crops and recognized throughout the world for their superior quality, and family farms like the Lake’s serve as the cornerstone to rural communities across our state.”

23 March 2021
Governor Gianforte Proclaims March 22 - 26 Montana Agriculture Week!

Governor Gianforte Proclaims March 22 - 26 Montana Agriculture Week!

Governor Greg Gianforte has proclaimed March 22 - 26, 20201 Montana Agriculture Week!

Click here to view the full proclamation.

05 March 2021
USDA Announces Availability of an Additional $35 Million for Value-Added Producer Grant Program

USDA Announces Availability of an Additional $35 Million for Value-Added Producer Grant Program

The United States Department of Agriculture (USDA) announced that it is making an additional $35 million available this year in the Value-Added Producer Grant Program to support agricultural producers affected by the COVID-19 pandemic. This funding is made possible through the Consolidated Appropriations Act of 2021. In total, $76 million is available.

The Department has also extended the application deadline to May 4, 2021. USDA originally opened the application window on Dec. 21, 2020, with an application due date of March 22, 2021.

Click Here to learn more and apply. Applications are permitteed via Grants.gov and must be received by 11:59 p.m. Eastern time on April 29, 2021; Paper applications must be postmarked by May 4, 2021. Please refer to the Federal Register Notices for more information on the deadline and various ways the Agency will accept applications.

25 February 2021
How to Determine Farm Status for FSMA Produce Safety Rule

How to Determine Farm Status for FSMA Produce Safety Rule

The Montana Department of Agriculture Produce Safety Program encourages all produce growers to submit the status of their farm in relation to the Food Safety Modernization Act (FSMA) Produce Safety Rule. Produce growers can determine the status of their operation by completing the Farm Status Determination form. 

Click here to complete the Farm Status Determination Form.

Click here to visit the Produce Safety Program and learn more about the Food Safety Modernization Act (FSMA) and Produce Safety Rule (PSR).

24 July 2019
Ventenata Added to Montana Noxious Weed List

Ventenata Added to Montana Noxious Weed List

Helena, Mont. – The Montana Department of Agriculture has updated its noxious weed list to include ventenata (Ventenata dubia). The Noxious Weed Listing Workgroup recommended adding ventenata to the Priority 2A list at its meeting on March 21, 2019. The amendment was adopted on June 21st, 2019. Priority 2A weeds are common in isolated areas in the State and require eradication or containment where less abundant. Management can be prioritized by the local weed districts.

16 March 2019
USDA is Still Accepting Applications for a Trade Mission to Colombia, June 4-7

USDA is Still Accepting Applications for a Trade Mission to Colombia, June 4-7

Are you looking for a thriving market to grow your food and agricultural exports?

Join the U.S. Department of Agriculture (USDA) on a trade mission to Bogota, June 4-7, 2019, and learn how the U.S.-Colombia Trade Promotion Agreement (CTPA) is opening doors, creating new opportunities and helping U.S. ag exports flourish to record levels.

08 March 2019
Join USDA Trade Mission to Colombia, June 4-7

Join USDA Trade Mission to Colombia, June 4-7

Join the U.S. Department of Agriculture (USDA) on a trade mission to Bogota, June 4-7, 2019, and learn how the U.S.-Colombia Trade Promotion Agreement (CTPA) is opening doors, creating new opportunities and helping U.S. ag exports flourish to record levels.

27 November 2018

Most recent update from the FDA on the Romaine E. Coli outbreak

The U.S. Food and Drug Administration, along with the Centers for Disease Control and Prevention and state authorities, continues to investigate a multistate outbreak of E. coli O157:H7 infections associated with consumption of romaine lettuce in the U.S. As of Nov. 26, 2018, this outbreak has resulted in 43 people becoming ill in 12 states, with the last reported illness onset date being Oct. 31, 2018. An additional 22 people in Canada have become ill, and the FDA and our partners are also coordinating the investigation with Canadian health and food safety authorities.

Click here to read the full announcement from the FDA.

22 February 2018
Produce Safety Rule technical assistance available to farmers

Produce Safety Rule technical assistance available to farmers

Hello Montana Growers!

The FDA’s Produce Safety Rule is in place (and was adopted by the Montana legislature) and is being implemented. The Montana Department of Agriculture has received a grant to provide support and technical assistance regarding produce safety to farmers. Food safety regulations are changing, and we want to ensure you have the information you need to be successful.

In coming weeks, we will be conducting brief phone calls to gain a better understanding of the number and scale of produce growers in the state. If you would rather submit your information through an online form, please go to www.foodsafety.mt.gov and click on “Submit Info for the Food Safety Modernization Act Inventory”, or, if you are unsure if the Produce Safety Act applies to you and your farm, click on "Determine if the Produce Safety Rule Applies to You" to answer a few questions and automatically see if you are exempt or if the law applies to you.

If you have questions, please call 406-444-0131 or email foodsafety@mt.gov.

Thank you from the Montana Department of Agriculture Food Safety Program

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